Svētku pils is a guest house that considers it very important that our guests always eat well at weddings, corporate parties as well as seminars. We are well aware that one of the secrets to a successful event is contented guests who have had a scrumptious meal.
Chef Ingus Zandbergs is in charge of the kitchen at Svētku pils. Ingus Zandbergs has many years of experience in Latvia’s best restaurants and banquet halls and he now takes care of Svētku pils guests. Our emphasis is on high quality food prepared on site and finding the best combination of sophistication and elegance, simplicity and flavor.
We pamper our guests with home smoked meat and fish. We also welcome our guests to experience the behind the scenes world of the art of culinary mastery in our chef’s master classes.
Chef Ingus Zandbergs is in charge of the kitchen at Svētku pils. Ingus Zandbergs has many years of experience in Latvia’s best restaurants and banquet halls and he now takes care of Svētku pils guests. Our emphasis is on high quality food prepared on site and finding the best combination of sophistication and elegance, simplicity and flavor.
We pamper our guests with home smoked meat and fish. We also welcome our guests to experience the behind the scenes world of the art of culinary mastery in our chef’s master classes.
Weddings and celebrations
Weddings, celebrations and banquets are special occasions to be entrusted to a professional event organizer to see to the food, dishes, tablecloths and professional service so that everything is of the highest quality and execution. We have developed several menus that can be adapted for your needs and desires.
Master classes
We organize a dinner master class with our chef which is a great way to supplement a seminar with an event in which you can combine dinner with food preparation tips from our chefs.
Seminars
We have several menus for seminars and conferences – coffee breaks, lunch and dinner. We can also adapt the catering to the theme and demands of your event.
Tastings
During the winter season we offer tastings to clients who have reserved Svētku pils for weddings or other events. The purpose of the tastings is to acquaint the newlyweds with our kitchen, flavors, serving style, and dishes to allow them to enjoy an evening as a guest. For more details about dates please contact the Svētku pils project coordinator Līva Indriksone – liva@svetkupils.lv.
CATERING
Svētku pils offers foods prepared by our chef. He adapts the selection to each individual event, whether it is welcome appetizers, multi-course dinners, heavenly desserts or nutritious breakfasts – everything is discussed with the chef down to the smallest details.
MENUS
Wedding menus
Breakfast menu
10 EUR per person
10 EUR per person
MENU
38 EUR per person
38 EUR per person
MENU
42 EUR per person
42 EUR per person
MENU
54 EUR per person
54 EUR per person
SEMINAR MENUS
Coffee breaks
Lunch menu
Dinner menu
REACH US QUICKLY AND EASILY
Svētku pils is located near Ķekava – 20 minutes from the center of Rīga. We are also accessible by public transport. People living in Rīga often long for the peace and quiet offered by a beautiful outdoor venue. Unfortunately, there is not always enough time to travel, thus, Svētku pils is the perfect solution for busy people.
Being at Svētku pils you will find it hard to believe that the center of Rīga is just minutes away!
Being at Svētku pils you will find it hard to believe that the center of Rīga is just minutes away!